Orange Pull-Apart Bread

Tube of refrigerated crescent rolls

Butter

Honey

Orange

 

  1. Preheat oven to 375°.
  2. Take butter out of the fridge to soften.
  3. Grate the orange peel. Set aside 1 tsp of zest.
  4. Open tube of crescent rolls. Do not unroll. Place on a greased baking sheet, forming one long roll. Cut into 12 slices to within 1/8″ of bottom, being careful not to cut all the way through. Fold down alternating slices from left to right to form a loaf. Bake for 20-25 minutes. Combine 2 Tbsp of butter, 2 Tbsp of honey, and 1 tsp of grated orange peel. Brush over the loaf. Serve warm.
Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s