If You Go Down to the Woods Today Teddy Bear Biscuits

Tube photo 1 (2)of refrigerated buttermilk biscuits (This cuts time and cost, but if you would rather make the biscuits from scratch, see video below. Note that the tube only makes 3 biscuits while the recipe I provide in the video makes about 12.)

Egg

Sugar

Cinnamon

Mini semisweet chocolate chips

photo 3 (2)Preheat oven to 425°.
Make the biscuit batter, or separate the biscuits from the tube.

photo 5For eachphoto 4 (1) bear, shape one biscuit into an oval for the body and placed on a greased (or foil-lined) baking sheet. Cut one biscuit into 4 pieces and shape into balls for arms and legs. Place next to body. Cut one biscuit into 2 small pieces and one large piece. Shape into head and ears and place above body. If using the tubed biscuits, you’ll have one lone biscuit left over. I just bake it with the bears.

photo 1 (3)photo 2 (2)

photo 4 (2)Beat egg in a small bowl.

Brush egg over biscuits. Combine 2 Tbsp of sugar and 1/4 tsp of cinnamon. Sprinkle over bears. Bake for 8-10 minutes. Place chocolate chips while biscuits are still warm. I like doing two for eyes, one for nose, one in each ear and on each paw, and 3-5 for buttons, ties, or bowties, but have fun and do whatever you want.
photo 5 (1)

 

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