16 oz pkg of medium shell pasta
16 oz pkg of frozen peas
Ranch salad dressing
- Thaw peas
- Cook pasta according to package directions.
- Meanwhile, halve and slice cucumber and chop red onion.
- Drain and rinse pasta in cold water. In a large bowl, combine pasta, peas, cucumber, and onion. Add 1 cup of ranch salad dressing. Toss to coast. Cover and chill for at least 2 hours.